Fitness and Health Calculators

EER Calculator – Calculate Estimated Energy Requirement

EER Calculator

EER Calculator

Calculate Your Estimated Energy Requirement - Daily Calorie Needs

EER Calculator

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Physical Activity Level (PAL) Multipliers

Activity LevelPALDescription
Sedentary1.2Desk job, minimal movement
Lightly Active1.375Light exercise 1-3 days/week
Moderately Active1.55Moderate exercise 3-5 days/week
Very Active1.725Hard exercise 6-7 days/week
Super Active1.9Physical job + intense training

What is EER (Estimated Energy Requirement)?

Estimated Energy Requirement (EER) represents the average dietary energy intake predicted to maintain energy balance in healthy, normal-weight individuals of a specific age, gender, weight, height, and physical activity level. EER is essentially synonymous with TDEE (Total Daily Energy Expenditure) and maintenance calories—all three terms describe the calories needed to maintain current body weight without gaining or losing over time.

The term "EER" is often used in clinical and research settings, particularly by organizations like the Institute of Medicine (IOM) and in Dietary Reference Intakes (DRIs). While TDEE is popular in fitness communities and maintenance calories in weight management contexts, EER is the formal scientific terminology. Despite different names, they all calculate daily caloric needs using the same fundamental approach: estimating basal metabolic rate (BMR) and multiplying by a physical activity level (PAL) factor.

EER accounts for all energy expenditure throughout the day: basal metabolism (60-75% of EER) for vital organ functions, thermic effect of food (10% of EER) from digestion and nutrient processing, exercise activity thermogenesis (5-10% of EER) from intentional workouts, and non-exercise activity thermogenesis (15-30% of EER) from daily movements. Understanding EER is fundamental to nutrition planning, whether maintaining weight, creating deficits for fat loss, or surpluses for muscle gain.

How EER is Calculated

Step 1: Calculate BMR (Mifflin-St Jeor Equation)

For Men:

BMR = (10 × weight kg) + (6.25 × height cm) - (5 × age) + 5

For Women:

BMR = (10 × weight kg) + (6.25 × height cm) - (5 × age) - 161

Step 2: Apply Physical Activity Level (PAL)

EER = BMR × PAL Factor

Example - Moderately Active Female:

Age: 28, Weight: 65 kg, Height: 168 cm

BMR = (10 × 65) + (6.25 × 168) - (5 × 28) - 161 = 1,449 cal/day

PAL = 1.55 (moderate exercise)

EER = 1,449 × 1.55

EER = 2,246 calories/day

Alternative: IOM EER Equations

The Institute of Medicine developed specific EER equations for different populations:

Adult Men (19+ years):

EER = 662 - 9.53 × age + PA × (15.91 × weight + 539.6 × height)

Adult Women (19+ years):

EER = 354 - 6.91 × age + PA × (9.36 × weight + 726 × height)

Where weight is in kg, height in meters, and PA is physical activity coefficient (1.0-1.48 for women, 1.0-1.25 for men)

EER vs. TDEE vs. Maintenance Calories

Same Concept, Different Terms

EER, TDEE, and maintenance calories are functionally identical—all represent total daily calorie needs to maintain current weight. The terminology differences reflect context: EER is used in clinical nutrition, research, and government dietary guidelines (DRIs); TDEE is popular in fitness, bodybuilding, and online health communities; maintenance calories is common in weight management and dieting contexts. All three calculate the same value using similar methodologies.

When Each Term is Used

EER appears in academic research, nutrition textbooks, clinical settings, and official dietary recommendations from organizations like the Institute of Medicine. It's the formal scientific term. TDEE dominates fitness forums, personal trainer vocabulary, bodybuilding communities, and online calorie calculators—it emphasizes daily energy "expenditure." Maintenance calories is preferred in weight loss programs, diet apps (MyFitnessPal, Lose It), and when discussing calorie targets for maintaining current weight after dieting.

Calculation Method Differences

While all three concepts calculate the same thing, the specific equations may differ. Most online TDEE/maintenance calculators use the Mifflin-St Jeor equation for BMR (as this calculator does), which is validated for modern populations. Official EER calculations from the IOM use their proprietary equations (shown above) developed from large-scale studies. Despite formula differences, results typically vary by only 50-150 calories—negligible for practical purposes. Both approaches provide sufficient accuracy for diet planning.

Which Term Should You Use?

It doesn't matter—use whichever term you prefer. Healthcare providers and dietitians may say "EER," gym trainers typically say "TDEE," and weight loss apps often say "maintenance calories." All refer to the same daily calorie needs. Focus on understanding the concept (calories needed to maintain weight) rather than memorizing terminology differences. When tracking calories, consistency matters more than which acronym you use.

Factors That Affect EER

Physical Activity Level (15-30% Impact)

Activity level has the largest impact on EER, accounting for 15-30% of total daily energy expenditure. A sedentary person (PAL 1.2) uses only 20% more calories than BMR, while a very active person (PAL 1.9) uses 90% more. For someone with 2,000 cal/day BMR, this means EER ranges from 2,400 cal/day (sedentary) to 3,800 cal/day (very active)—a 1,400 calorie difference solely from activity. Accurately assessing activity level is crucial for EER estimation.

Body Size & Composition

Larger bodies require more energy to maintain. A 100 kg person has higher EER than a 60 kg person of the same height, age, and activity level—potentially 500-1,000 cal/day higher. Body composition matters too: muscle tissue burns ~6 cal/lb/day vs. ~2 cal/lb/day for fat. Two people weighing 180 pounds can have 200-300 cal/day EER differences based on lean mass percentage. This is why athletes with high muscle mass need substantially more calories than sedentary individuals of identical weight.

Age & Metabolic Decline

EER decreases 1-2% per decade after age 30, primarily from muscle loss (sarcopenia), hormonal changes (declining testosterone, estrogen, growth hormone), and reduced spontaneous movement. A 50-year-old may have 200-400 cal/day lower EER than their 20-year-old self at identical weight and activity. However, this decline isn't inevitable—maintaining muscle through resistance training and staying active preserves EER despite aging. Active 60-year-olds can have higher EER than sedentary 30-year-olds.

Gender Differences

Men typically have 5-10% higher EER than women due to greater muscle mass, larger body size, and higher testosterone. A 200-pound man might have EER of 2,800 calories while a 140-pound woman has EER of 1,900 calories. Women also experience EER fluctuations during menstrual cycles (50-300 cal/day higher during luteal phase), pregnancy (300-500 cal/day increase), and menopause (potential decrease from muscle loss). These differences mean women often need different calorie targets than men for similar goals.

Thermic Effect of Food (10% Impact)

Digestion burns calories—approximately 10% of total energy intake. However, this varies by macronutrient: protein requires 20-30% of its calories for digestion, carbs 5-10%, and fats 0-3%. A high-protein diet (30% of calories from protein) has slightly higher thermic effect than high-fat diet, potentially increasing daily expenditure by 50-100 calories. While EER calculations assume standard 10% TEF, actual values fluctuate based on diet composition.

Tips for Using EER Effectively

  • Use EER as starting point: Calculated values are estimates—actual needs vary ±10-15% between individuals. Begin at calculated EER, then adjust based on weight trends.
  • Track weight for 2-3 weeks: Weigh same day/time weekly. If weight stable, you've found your EER. If trending up/down, adjust calories by 100-200.
  • Be honest about activity level: Most people overestimate. Desk job + 3 gym sessions = "Lightly Active," not "Moderately Active."
  • Recalculate after body changes: EER decreases with weight loss, increases with muscle gain. Update every 10-15 pounds or 3-6 months.
  • Create deficits/surpluses from EER: For fat loss, eat 500-1,000 cal below EER. For muscle gain, eat 250-500 cal above EER.
  • Account for metabolic adaptation: Prolonged dieting may lower EER 200-500 cal below predicted. Take diet breaks every 8-12 weeks.
  • Don't eat below 1,200-1,500 cal: Even if calculated EER minus deficit goes lower, maintain minimum intake for nutrient adequacy and metabolic health.
  • Consider diet quality, not just quantity: Meeting EER with whole foods improves satiety, energy, and health compared to processed foods.
  • Adjust for special populations: Pregnant/breastfeeding women, athletes, elderly, and growing adolescents have different EER considerations.
  • Combine with body composition tracking: EER alone doesn't distinguish muscle vs. fat changes. Track waist circumference, body fat %, and strength alongside weight.

Medical Disclaimer

This EER calculator provides estimates based on the Mifflin-St Jeor equation and standard physical activity level multipliers but cannot account for individual metabolic variations, medical conditions, or medications affecting metabolism. Calculated values may vary ±10-20% from actual energy requirements. People with thyroid disorders, diabetes, metabolic syndrome, eating disorders, or taking medications affecting metabolism should consult healthcare providers before using EER estimates for diet planning. Pregnant and breastfeeding women, children, adolescents, and older adults have unique energy needs not fully captured by standard adult formulas. Very low-calorie diets should only be undertaken with medical supervision. Always work with registered dietitians, physicians, or certified nutritionists for personalized nutrition guidance. This tool is for educational and planning purposes only, not medical advice.

About the Author

Adam

Co-Founder @ RevisionTown

Math Expert specializing in various curricula including IB, AP, GCSE, IGCSE, and more

Have you ever wondered if you’re consuming the right amount of calories to maintain your current weight? Or perhaps you’re aiming to lose or gain weight and want to ensure your caloric intake aligns with your goals. Enter EER (Estimated Energy Requirement)—a vital metric that estimates the number of calories you need each day to preserve your current body mass.

EER is synonymous with TDEE (Total Daily Energy Expenditure), both serving as measures of your daily caloric needs based on various personal factors. Understanding EER can empower you to make informed decisions about your diet and exercise routines, ensuring you meet your health and fitness objectives effectively.


Understanding EER

Definition of EER

EER (Estimated Energy Requirement) is a calculated value representing the number of kilocalories (kcal) you need each day to maintain your current body weight. It considers your body’s energy expenditure through various activities and physiological processes, ensuring that you consume enough calories to support your daily functions without gaining or losing weight.

Components Influencing EER

EER is influenced by three primary factors:

  1. Physical Activity (PAL): The most significant contributor, accounting for 15-30% of your total EER. This includes all forms of movement, from structured exercise to daily activities like walking and household chores.

  2. Dietary-Induced Thermogenesis (DIT): Represents 10-13% of the energy provided by the food you consume. DIT accounts for the energy required to digest, absorb, and metabolize nutrients.

  3. Climate: Environmental factors can influence EER by 5-20%. In hot climates, your body works harder to cool itself, while in cold climates, it expends more energy to maintain core temperature through shivering and increased metabolism.

Note: For women, pregnancy is an additional factor that increases EER due to the heightened energy demands of physical activities.


Calculating Your Estimated Energy Requirement

Accurately estimating your EER involves understanding and calculating three critical components: Resting Metabolic Rate (RMR), Dietary-Induced Thermogenesis (DIT), and Physical Activity Level (PAL).

Resting Metabolic Rate (RMR)

RMR is the amount of energy your body requires at rest to maintain vital functions such as breathing, circulation, and cell production. It accounts for the largest portion of your daily energy expenditure.

Dietary-Induced Thermogenesis (DIT)

DIT refers to the energy expended to digest, absorb, and metabolize food nutrients. The exact value of DIT varies based on the macronutrient composition of your diet, typically ranging between 10-13% of the total energy provided by food.

Physical Activity Level (PAL)

PAL encompasses all physical activities you engage in daily, including exercise and non-exercise activities like walking, cleaning, or even fidgeting. It is the most adjustable component of EER, allowing significant influence over your total energy expenditure.


EER Formula and Calculation

Calculating EER involves a two-step process: determining your Basal Metabolic Rate (BMR) and then adjusting it based on your Physical Activity Level (PAL).

Basal Metabolic Rate (BMR) Calculation

The BMR represents the minimum number of calories required to keep your body functioning at rest. The formula used in our EER calculator is based on the Mifflin-St Jeor Equation, which is widely regarded for its accuracy:

BMR=10×weight (kg)+6.25×height (cm)−5×age (years)+s\text{BMR} = 10 \times \text{weight (kg)} + 6.25 \times \text{height (cm)} – 5 \times \text{age (years)} + s

Where:

  • ss is a gender constant:
    • +5 for males
    • -161 for females

Example Calculation:

For a 30-year-old female weighing 65 kg and standing 165 cm tall:

BMR=10×65+6.25×165−5×30−161\text{BMR} = 10 \times 65 + 6.25 \times 165 – 5 \times 30 – 161 BMR=650+1031.25−150−161\text{BMR} = 650 + 1031.25 – 150 – 161 BMR=1370.25 kcal/day\text{BMR} = 1370.25 \, \text{kcal/day}

Activity Multiplier

Once BMR is calculated, it is multiplied by an activity multiplier that represents your overall Physical Activity Level (PAL). The multipliers are as follows:

  • Sedentary (little or no exercise): BMR × 1.2
  • Lightly Active (light exercise/sports 1-3 days/week): BMR × 1.375
  • Moderately Active (moderate exercise/sports 3-5 days/week): BMR × 1.55
  • Very Active (hard exercise/sports 6-7 days a week): BMR × 1.725
  • Super Active (very hard exercise/sports & physical job or 2x training): BMR × 1.9

Continuing the Example:

If the same individual is moderately active:

EER=1370.25×1.55\text{EER} = 1370.25 \times 1.55 EER≈2124 kcal/day\text{EER} \approx 2124 \, \text{kcal/day}

Final EER Calculation

The final EER is the product of BMR and the chosen activity multiplier, providing an estimate of the daily caloric intake needed to maintain current body weight.


Factors Affecting EER

Several personal factors influence your EER, making it essential to consider them when calculating your daily energy needs.

Age

As you age, your metabolism typically slows down, reducing your EER. Younger individuals generally have higher metabolic rates, resulting in higher EERs compared to older adults of the same weight and gender.

Gender

Men usually have a higher percentage of muscle mass and lower body fat compared to women, leading to higher energy expenditures and, consequently, higher EERs.

Body Size and Composition

Larger individuals with more muscle mass require more energy to maintain their body functions and perform physical activities, resulting in higher EERs. Conversely, individuals with higher body fat percentages have lower energy expenditures relative to their weight.

Climate

Environmental factors such as temperature can influence EER. In hot climates, the body expends additional energy to cool itself, while in cold climates, energy is used to maintain core body temperature through mechanisms like shivering.

Health Conditions

Certain health conditions, such as fevers, infections, or pregnancy, can increase your EER by raising the body’s energy demands.


EER vs. TDEE

While EER (Estimated Energy Requirement) and TDEE (Total Daily Energy Expenditure) are often used interchangeably, they represent the same concept: the total number of calories you need each day to maintain your current weight. Both metrics consider your BMR, DIT, and PAL to provide a comprehensive estimate of your daily energy needs.


Interpreting EER Results

Understanding your EER helps you make informed decisions about your diet and exercise routines. Here’s how to interpret the results:

Maintaining Weight

To maintain your current weight, consume calories equal to your EER. This balance ensures that your energy intake matches your energy expenditure, preventing weight gain or loss.

Weight Loss and Gain

  • Weight Loss: To lose weight, create a caloric deficit by consuming fewer calories than your EER. A common approach is to reduce daily intake by 500 kcal, aiming for approximately 0.5 kg (1 lb) of weight loss per week.
  • Weight Gain: To gain weight, increase your caloric intake above your EER. A surplus of 500 kcal per day can lead to approximately 0.5 kg (1 lb) of weight gain per week.

Note: It’s advisable to consult with a healthcare provider or nutritionist before making significant changes to your diet to ensure they align with your health needs and goals.


Average EER by Age and Gender

Understanding average EER values across different age groups and genders provides a benchmark for assessing your own energy needs.

EER Table

Age GroupMale EER (kcal/day)Female EER (kcal/day)
5 years1,6541,404
6 years1,7611,523
7 years1,8781,633
8 years1,9841,754
9 years2,0741,870
10 years2,1931,965
11 years2,3242,094
12 years2,4122,259
13 years2,5902,330
14 years2,7342,401
15 years2,8562,454
16 years2,9232,462
17 years2,9462,481
18 years3,0052,475
19 years2,9832,481
20-29 years2,9882,477
30-39 years2,9702,459
40-49 years2,9072,384
50-59 years2,8262,306
60-69 years2,7492,197
70-79 years2,6072,100
80+ years2,4971,922

These values are based on data from the U.S. NCHS National Health and Nutrition Examination Survey (2011-2014) and assume light physical activity.

Observations

  • Peak Energy Needs: EER increases with age until around 20-25 years, then gradually declines as age progresses.
  • Gender Differences: Males consistently require 10-20% more calories than females across all age groups, reflecting differences in body composition and metabolic rates.
  • Age-Related Decline: As individuals age, their EER decreases due to factors like reduced muscle mass and lower physical activity levels.

Remember, these are general guidelines. Individual EER can vary based on personal factors.


Notes on the EER Calculator Output

When using our EER Calculator, you’ll receive your daily energy requirement in “Calories,” where 1 Calorie (with a capital ‘C’) equals 1 kilocalorie (kcal), or 1,000 small calories (c). In nutrition science, big “C” Calories are standard, whereas small “c” calories are typically used in other scientific contexts like physics.

Important Points

  • Rough Guideline: The EER calculator provides an estimate, denoted by an asterisk (*), indicating that it’s a general guideline. For more precise estimates tailored to specific goals like weight loss, consider using our Weight Loss Calculator.
  • Accuracy: While the calculator uses established scientific formulas, individual variations mean that actual energy needs might differ. Regularly monitor your body mass and adjust your caloric intake accordingly.

Practical Applications of EER

Understanding your EER can be beneficial in various aspects of health and fitness:

Nutritional Planning

Use EER to determine your daily caloric needs, ensuring that your diet supports your energy expenditure. This is crucial for maintaining, losing, or gaining weight.

Fitness and Training

Athletes and fitness enthusiasts can tailor their caloric intake based on EER to optimize performance, recovery, and muscle maintenance.

Clinical Settings

Healthcare professionals utilize EER to assess patients’ nutritional needs, particularly those with specific health conditions requiring tailored dietary interventions.

Water Intake Requirements

EER can also serve as a predictor for daily water intake, ensuring adequate hydration to support metabolic processes.


Cautions and Considerations

While EER is a valuable tool, it’s essential to use it thoughtfully and consider personal variations:

Individual Variations

  • Genetic Factors: Genetics can influence metabolism and energy expenditure.
  • Health Conditions: Conditions like hypothyroidism, diabetes, or cardiovascular diseases can alter energy needs.
  • Fitness Levels: Higher fitness levels typically correlate with higher energy expenditure.

Consulting Professionals

Before making significant changes to your diet or exercise routine based on EER calculations, consult with healthcare providers or nutritionists to ensure they align with your health status and goals.

Avoiding Extremes

Extreme diets or drastic caloric adjustments can lead to nutrient deficiencies, metabolic imbalances, and other health issues. Strive for balanced and sustainable changes.


Conclusion

Estimated Energy Requirement (EER) is a fundamental metric for understanding your daily caloric needs to maintain your current body mass. By considering factors like age, gender, body size, physical activity, and dietary composition, EER provides a personalized estimate of your energy expenditure. Whether you’re aiming to maintain your weight, lose excess pounds, or gain muscle mass, understanding and utilizing your EER can guide you in making informed dietary and lifestyle choices.

Remember, while EER offers a solid foundation, individual needs can vary. Regular monitoring and professional guidance are key to achieving and maintaining optimal health and fitness.


References

  1. Tanaka, H., & Gellish, R. L. (2001). Age-predicted maximal heart rate revisited. Journal of the American College of Cardiology.
  2. Gellish, R. L., Tanaka, H., & Seals, D. R. (2007). Age-predicted maximal heart rate revisited: An update on the limitations of the 220-age formula. Journal of the American College of Cardiology.
  3. U.S. National Health and Nutrition Examination Survey (NHANES). (2011-2014). Dietary and Health Data.
  4. American Heart Association (AHA). (2023). Guidelines on Physical Activity and Energy Expenditure.
  5. Mayo Clinic. Understanding your resting heart rate. Retrieved from Mayo Clinic.
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