Consumer Math - Grade 8
1. Price Lists
Definition: A price list is a table or chart showing the prices of different items or services.
Key Skills:
- Reading and interpreting price information from lists or tables
- Calculating total cost when purchasing multiple items
- Comparing prices of different items
Formula for Total Cost:
\( \text{Total Cost} = \text{Price}_1 + \text{Price}_2 + \text{Price}_3 + \ldots \)
or \( \text{Total Cost} = \sum (\text{Quantity} \times \text{Unit Price}) \)
Example: Apple = $2, Banana = $1.50, Orange = $1.75
Total Cost = \( 2 + 1.50 + 1.75 = \$5.25 \)
2. Unit Prices
Definition: Unit price is the cost per single unit of an item (per ounce, per liter, per item, etc.).
Main Formula:
\( \text{Unit Price} = \frac{\text{Total Price}}{\text{Number of Units}} \)
Example 1: A 12-pack of soda costs $6
\( \text{Unit Price} = \frac{\$6}{12} = \$0.50 \text{ per can} \)
Example 2: 16 oz of cereal costs $4.80
\( \text{Unit Price} = \frac{\$4.80}{16} = \$0.30 \text{ per ounce} \)
Why It Matters: Unit prices help compare products of different sizes to find the best value.
3. Unit Prices with Unit Conversions
Strategy: Convert units first, then calculate unit price for accurate comparison.
Common Conversions:
- Weight: 1 pound (lb) = 16 ounces (oz)
- Volume: 1 gallon = 4 quarts = 8 pints = 16 cups
- Metric: 1 kilogram = 1000 grams; 1 liter = 1000 milliliters
Example: Compare prices:
- Option A: 2 lbs for $8
- Option B: 24 oz for $5
Solution: Convert Option A to ounces: \( 2 \text{ lbs} = 32 \text{ oz} \)
Option A: \( \frac{\$8}{32} = \$0.25 \text{ per oz} \)
Option B: \( \frac{\$5}{24} = \$0.21 \text{ per oz} \) (better value)
4. Unit Prices: Find the Total Price
Formula:
\( \text{Total Price} = \text{Unit Price} \times \text{Number of Units} \)
Example 1: If apples cost $1.50 per pound, how much do 5 pounds cost?
\( \text{Total Price} = \$1.50 \times 5 = \$7.50 \)
Example 2: Juice costs $0.25 per ounce. Find the cost of 48 ounces.
\( \text{Total Price} = \$0.25 \times 48 = \$12.00 \)
Real-World Application: Used when buying produce, bulk items, or gas by volume.
5. Percent of a Number: Tax, Discount, and More
Sales Tax:
\( \text{Tax Amount} = \text{Original Price} \times \frac{\text{Tax Rate}}{100} \)
\( \text{Total Cost} = \text{Original Price} + \text{Tax Amount} \)
or \( \text{Total Cost} = \text{Original Price} \times (1 + \frac{\text{Tax Rate}}{100}) \)
Example: A $50 item with 8% tax
\( \text{Tax} = \$50 \times 0.08 = \$4 \)
\( \text{Total} = \$50 + \$4 = \$54 \)
Discount:
\( \text{Discount Amount} = \text{Original Price} \times \frac{\text{Discount Rate}}{100} \)
\( \text{Sale Price} = \text{Original Price} - \text{Discount Amount} \)
or \( \text{Sale Price} = \text{Original Price} \times (1 - \frac{\text{Discount Rate}}{100}) \)
Example: A $80 jacket with 25% discount
\( \text{Discount} = \$80 \times 0.25 = \$20 \)
\( \text{Sale Price} = \$80 - \$20 = \$60 \)
Tip:
\( \text{Tip Amount} = \text{Bill} \times \frac{\text{Tip Rate}}{100} \)
\( \text{Total Bill} = \text{Bill} + \text{Tip} \)
Example: $45 meal with 20% tip
\( \text{Tip} = \$45 \times 0.20 = \$9 \)
\( \text{Total} = \$45 + \$9 = \$54 \)
6. Find the Percent: Tax, Discount, and More
General Formula:
\( \text{Percent Rate} = \frac{\text{Part}}{\text{Whole}} \times 100 \)
Finding Tax Rate:
\( \text{Tax Rate} = \frac{\text{Tax Amount}}{\text{Original Price}} \times 100 \)
Example: Tax is $6 on a $75 purchase
\( \text{Tax Rate} = \frac{6}{75} \times 100 = 8\% \)
Finding Discount Rate:
\( \text{Discount Rate} = \frac{\text{Discount Amount}}{\text{Original Price}} \times 100 \)
Example: A $40 discount on a $200 item
\( \text{Discount Rate} = \frac{40}{200} \times 100 = 20\% \)
Finding Tip Rate:
\( \text{Tip Rate} = \frac{\text{Tip Amount}}{\text{Bill}} \times 100 \)
Example: $12 tip on a $60 bill
\( \text{Tip Rate} = \frac{12}{60} \times 100 = 20\% \)
7. Sale Prices: Find the Original Price
Main Formula:
\( \text{Original Price} = \frac{\text{Sale Price}}{1 - \frac{\text{Discount Rate}}{100}} \)
Alternative Formula (working backwards):
\( \text{Original Price} = \frac{\text{Sale Price}}{\text{Decimal Multiplier}} \)
where Decimal Multiplier = \( 1 - \text{Discount as decimal} \)
Example 1: A shirt is on sale for $36 after a 20% discount. Find the original price.
\( \text{Original Price} = \frac{\$36}{1 - 0.20} = \frac{\$36}{0.80} = \$45 \)
Example 2: After a 30% discount, an item costs $49. What was the original price?
\( \text{Original Price} = \frac{\$49}{0.70} = \$70 \)
Check Your Work: Multiply original price by (1 - discount rate) to verify.
8. Multi-Step Problems with Percents
Strategy: Break the problem into smaller steps and solve in order.
Common Scenario: Discount THEN Tax
- Step 1: Calculate the discount amount
- Step 2: Subtract discount from original price
- Step 3: Calculate tax on the discounted price
- Step 4: Add tax to get final price
Formula:
\( \text{Final Price} = [\text{Original} \times (1 - \frac{d}{100})] \times (1 + \frac{t}{100}) \)
where \( d \) = discount rate, \( t \) = tax rate
Example: A $100 item has a 20% discount, then 8% tax is added.
Step 1: Discount = \( \$100 \times 0.20 = \$20 \)
Step 2: Price after discount = \( \$100 - \$20 = \$80 \)
Step 3: Tax = \( \$80 \times 0.08 = \$6.40 \)
Step 4: Final price = \( \$80 + \$6.40 = \$86.40 \)
Another Scenario: Meal + Tip + Tax
Note: Tip is typically calculated on the pre-tax amount, then tax is added to the meal only.
9. Estimate Tips
Quick Mental Math Strategies:
Method 1: Using 10%
- Find 10% by moving decimal point one place left
- Multiply or adjust to get desired tip percentage
Example: Estimate 15% tip on $42
10% of $42 = $4.20
5% = half of 10% = $2.10
15% tip ≈ $4.20 + $2.10 = $6.30
Common Tip Percentages:
- 10%: Move decimal one place left
- 15%: Find 10%, then add half of that
- 20%: Find 10%, then double it
- 25%: Divide bill by 4
Rounding Strategy:
Round the bill to a friendly number first, then calculate
Example: 20% tip on $38.75
Round to $40 → 10% = $4 → 20% ≈ $8
10. Simple Interest
Definition: Interest calculated only on the principal (original amount).
Main Formula:
\( I = P \times r \times t \)
or \( I = \frac{P \times r \times t}{100} \) (when rate is in percent)
Where:
- \( I \) = Interest earned or paid
- \( P \) = Principal (starting amount)
- \( r \) = Interest rate (as decimal or percent)
- \( t \) = Time (in years)
Total Amount Formula:
\( A = P + I = P + (P \times r \times t) \)
\( A = P(1 + rt) \)
Example: Find the simple interest on $500 at 4% annual rate for 3 years.
\( P = \$500 \), \( r = 0.04 \), \( t = 3 \)
\( I = 500 \times 0.04 \times 3 = \$60 \)
\( \text{Total Amount} = \$500 + \$60 = \$560 \)
Other Useful Forms:
Find Principal: \( P = \frac{I}{rt} \)
Find Rate: \( r = \frac{I}{Pt} \)
Find Time: \( t = \frac{I}{Pr} \)
11. Compound Interest
Definition: Interest calculated on the principal AND previously earned interest.
Main Formula:
\( A = P \left(1 + \frac{r}{n}\right)^{nt} \)
Where:
- \( A \) = Final amount (principal + interest)
- \( P \) = Principal (starting amount)
- \( r \) = Annual interest rate (as decimal)
- \( n \) = Number of times interest is compounded per year
- \( t \) = Time (in years)
Compound Interest Earned:
\( I = A - P \)
Common Compounding Periods:
- Annually: \( n = 1 \)
- Semi-annually: \( n = 2 \)
- Quarterly: \( n = 4 \)
- Monthly: \( n = 12 \)
- Daily: \( n = 365 \)
Special Case - Compounded Annually:
\( A = P(1 + r)^t \)
Example: $1,000 invested at 5% annual rate, compounded annually for 3 years.
\( P = \$1000 \), \( r = 0.05 \), \( n = 1 \), \( t = 3 \)
\( A = 1000(1 + 0.05)^3 = 1000(1.05)^3 = 1000(1.157625) = \$1,157.63 \)
\( I = \$1,157.63 - \$1,000 = \$157.63 \)
Example 2: $500 at 6% compounded quarterly for 2 years.
\( P = \$500 \), \( r = 0.06 \), \( n = 4 \), \( t = 2 \)
\( A = 500\left(1 + \frac{0.06}{4}\right)^{4 \times 2} = 500(1.015)^8 = \$563.39 \)
\( I = \$563.39 - \$500 = \$63.39 \)
Simple vs. Compound Interest
Feature | Simple Interest | Compound Interest |
---|---|---|
Calculation Basis | Principal only | Principal + accumulated interest |
Formula | \( I = Prt \) | \( A = P(1 + \frac{r}{n})^{nt} \) |
Interest Growth | Linear (constant) | Exponential (grows faster) |
Returns | Lower | Higher |
Common Use | Short-term loans, bonds | Savings accounts, investments |
Quick Reference Formulas
Concept | Formula |
---|---|
Unit Price | \( \text{Unit Price} = \frac{\text{Total Price}}{\text{Number of Units}} \) |
Total Price | \( \text{Total} = \text{Unit Price} \times \text{Quantity} \) |
Sales Tax | \( \text{Tax} = \text{Price} \times \frac{\text{Tax Rate}}{100} \) |
Discount | \( \text{Discount} = \text{Original} \times \frac{\text{Discount Rate}}{100} \) |
Sale Price | \( \text{Sale Price} = \text{Original} \times (1 - \frac{d}{100}) \) |
Original Price | \( \text{Original} = \frac{\text{Sale Price}}{1 - \frac{d}{100}} \) |
Tip | \( \text{Tip} = \text{Bill} \times \frac{\text{Tip Rate}}{100} \) |
Simple Interest | \( I = Prt \) |
Compound Interest | \( A = P(1 + \frac{r}{n})^{nt} \) |
💡 Key Tips for Consumer Math Success
- ✓ Always convert percents to decimals before calculating (divide by 100)
- ✓ For unit prices, compare the same units (convert first if needed)
- ✓ Tax is added; discount is subtracted from the original price
- ✓ In multi-step problems, apply discount first, then tax
- ✓ Compound interest grows faster than simple interest over time
- ✓ Check if time units match the interest rate period (annual rate needs time in years)
- ✓ Round money amounts to 2 decimal places (cents)
- ✓ Use estimation to check if your answer is reasonable